Urban Ladle Soups at Hubbard & Cravens
November 12, 2014
Hubbard & Cravens has joined forces with Urban Ladle of Carmel to bring their customers fresh, healthy and flavorful soup varieties. Urban Ladle Cooks, Lisa Sprunger and Marcie Douglass, have been passionate about cooking for many years. Both are natives of Indianapolis and appreciate fresh Midwestern produce that is used extensively in their culinary creations. Through professional culinary training, cooking classes and private food preparation, the two have been dedicated for the last decade to serving their clientele.
In addition to the breakfast and lunch menu at Hubbard & Cravens, the Urban Ladle soup varieties will include the following:
- Butternut Squash
- Tomato Artichoke (vegan)
- Tuscan Minestrone
- Tomato Basil (vegan)
- Celery Root (vegan)
All 5 varieties are gluten free.
Hubbard & Cravens is open daily from 7:30 a.m. – 4:30 p.m.
BRUNCH is served Saturday & Sundays from 10 a.m. – 3 p.m.
Hubbard & Cravens is located at 703 Veterans Way on the interior plaza of Carmel City Center.
Carmel City Center is located on the southwest corner of Rangeline Road and City Center Drive. Surface parking is available on plaza level (accessible from City Center Drive), in the underground garage (accessible from Rangeline Road) and along Veterans Way located to the south of Carmel City Center.